BIAB

While my mead is fermenting, I decided i’ll make my second ever batch of beer. This time I decided to scale things up to 23L and go with an all grain Pacific Ale BIAB (similar to Stone and Wood). For this I bought a 35L brew pot as well as a 30L plastic fermenter with airlock and thermometer. The specs of the Pacific Ale are as follows: Date: 24/5/19 Boil Time: 60 min [Read More]